The Basic Three Matcha Styles

Choose your favorite matcha !

There are three basic types of WACHA matcha.

These new matcha teas are made not only from tea leaves, but also from flowers and fruits.

They are designed to support the health of modern people who tend to overwork their minds and bodies on a daily basis.

The Matcha Habit is a Step Toward a Beautiful and Healthy Person

What do you think of when you hear the word "matcha"? It is probably the green powder that has recently become a common ingredient in matcha lattes and other popular drinks at cafes.

Originally, matcha is said to have been consumed in China in the 10th century.

In Japan, the tea ceremony was born in the 15th century, and matcha has become a part of traditional culture that goes beyond beverages. In recent years, the number of stores selling matcha overseas has been increasing, and it has also been called a "super food" due to its high nutritional value.

Not surprisingly, matcha is made by drying tencha tea leaves and grinding them into a powder using a millstone. Matcha has more health benefits than green tea because the nutrients contained in the tea leaves can be ingested as they are.

If you have recently lost concentration, been drinking coffee all the time, are tired, or are worried about caffeine, WACHA's Matcha tea is full of good things for you.

Why don't you give it a try?